Rice: Relief for Acid Reflux? Top 5 Tips

Acid reflux, or heartburn, is a widespread digestive problem caused by stomach acids flowing back into the esophagus, resulting in unease. Dietary decisions play a central role in the management of symptoms. Rice, which has a lot of calories, can be considered one of the foods that may aggravate acid reflux. We will see what it does exactly by analyzing it in detail.

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1. Understanding Acid Reflux

Before we start with the particulars about rice and how it impacts acid reflux, it is essential to know what acid reflux is and under what conditions its oyster symptoms occur.

Reflux happens as LES, a ring of the tissue below the esophagus and stomach that doesn’t close properly, leading to the discharge of digestive acids into the esophagus. This acidic content irritates the lining of the esophagus, leading to symptoms such as:

  • Heartburn: A burning in the upper chest that occurs mainly after eating or at night.
  • Regurgitation: The feeling of acid coming to the back of the throat/mouth.
  • Dyspepsia: Frequent heartburn or fullness and nausea in the upper stomach.

Many of us are already familiar with this: factors that may lead to acid reflux include foods, habits or underlying medical conditions. Unlike other triggers, people are different. Sometimes, the common ones include things like spicy foods.

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2. Is Rice a Safe Choice for Acid Reflux?

When it comes to evaluating whether rice is good for acid reflux, several factors come into play:

2.1 Low Acidity:

Unlike acidic foods that worsen reflux symptoms, rice is low in acid. Acid-rich foods like citrus fruits and tomatoes can cause heartburn in individuals with sensitive acid-releasing esophagus. On a rice-based diet, the stomach’s acidity is not an issue, so the acid reflux symptoms have not been provoked.

2.2 Neutral pH:

Rice normally inclines to a pH level that is less probable to induce acid production in the stomach. Keeping the stomach’s pH level greatly balanced is very important; it will help prevent the accumulation of excess acid and reduce the risk of acid reflux.

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2.3 Easy Digestibility:

Rice is usually an easy-to-digest food that best suits the needs of individuals with sensitivity to digestion. It is rich in flavor, has a soft texture and has a low spicy tanginess; hence, the product is recommended for those who may experience pain associated with acid reflux.

2.4 Fibre Content:

Risks are variable; thus, depending on the type of rice, it can be an essential part of dietary fiber. Fibre is vital in supporting digestive health, as it helps keep the bowels regular and facilitates healthy bowel movements. In the event of constipation, it promotes a regular bowel movement and prevents it. Although there can be fibrous types of rice, which tend to be brown varieties, such individuals may need to exercise caution when consuming these kinds of rice in excess, as it can aggravate symptoms in some cases.

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2.5 Portion Control

That does not mean that rice alone will do it; portion control significantly influences this. Excessive eating, regardless of the food type, can outbalance the stomach and cause compression, resulting in acid reflux. Moderation is paramount to reducing discomfort and will become an excellent digestive health objective.

3. Types of Rice and Acid Reflux

The correlation between acquiring an acid reflux disease and eating rice can be fully comprehended once you clearly distinguish between rice types and their digestive health effects.

3.1 White Rice:

The majority of consumers eat the plain white rice variety. It is processed by decorticating the aleurone and endosperm layers, thus imparting a soft flavor and texture to the white rice, which is significantly different from that of brown rice. Although white rice is found to be missing the nutrients and fiber components compared to brown rice, it can be easily tolerated by those with acid reflux problems, and as such, a diet has a gentler nature.

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3.2 Brown Rice:

Brown rice is nutritious as it is a whole grain that has not had either bran or germ removed, so it has more fiber, vitamins and minerals than white rice. Brown rice has many health benefits, like excellent digestion and a lower risk of chronic disease. However, the high levels of fiber may cause a problem, especially when consumed in large quantities, for people suffering from reflux diseases.

3.3 Basmati Rice:

Basmati Rice is an aromatic and flavorful long-grain rice variety widely used in India. It mainly belongs to the cuisines of India and the Middle East, and many people love it due to its unique fluffy texture and nutty flavor. Basmati rice lacks allergens, has low acidity, and is slow to release.

3.4 Jasmine Rice:

Along the long-grain type is Jasmine rice, another famous variety with a pleasant scent and a more gluey texture upon cooking. Similarly to basmati rice, jasmine rice is acidity-free and has good digestibility. This rice can fit into the diet of people with acid reflux.

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4. Tips for Incorporating Rice into an Acid Reflux-Friendly Diet

If you’re looking to include rice in your diet while managing acid reflux, here are some tips to keep in mind:

4.1 Choose White Rice:

I prefer white rice to brown rice, especially if you struggle with acid reflux. White rice is more delicate to the digestive system and less likely for symptoms to occur compared with brown rice.

4.2 Watch Portion Sizes:

When serving rice, control the amount of rice that will be served, this way, it is unlikely that you will overeat which can increase the risk of acid reflux. Aim for a balanced dinner with a bit of rice and lean protein, vegetables, and healthy fats.

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4.3 Pair with Non-Acidic Foods:

Rice should be a colorful lunch or dinner with non-acidic foods such as grilled chicken, steamed veggies and leafy vegetables. Using low-acid options in complement with low-acid options will help neutralize the chances of experiencing a reflux episode.

4.4 Avoid Spicy Additions:

Consider the component of seasonings and sauces when making rice dishes, as spicy or sour ones can aggravate the condition of acid reflux. Try using milder seasonings or sauces instead, and think of herbs and spices that are unlikely to hurt the digest

4.5 Monitor Your Body’s Response:

Be aware of how your body relates to rice and other foods. As a whole, rice suits most people suffering from acid reflux, but sensitive individuals can vary in how they respond. If your condition is worsened by rice, either lower the amount you eat or substitute other grains.

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At The End

In summary, rice is an effective way to manage acid reflux because of its low acidity and easy digestibility. Choosing white rice, exercising portion control, and combining it with non-acidic meals can be an excellent strategy to ease discomfort. Listening to your body and ensuring you eat a balanced diet contribute to a healthy digestive system.

(Note: It’s essential to note that this article provides general information only and shouldn’t be used in place of expert medical advice)

Last Updated on by Durba Datta

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Durba Datta

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